Working on hospitality. Passionate about Algarve, food, technology and wine.






 

Alambre Moscatel de Setúbal DO ‘08 #instavinho Crystallised orange with a fresh acidity! So good as affordable.  (em Olhão)

Alambre Moscatel de Setúbal DO ‘08 #instavinho Crystallised orange with a fresh acidity! So good as affordable. (em Olhão)

Niepoort Projectos Riesling Dócil ‘10 #inmyglass from a 20 years vines from #Douro at 800 meters altitude. A sweet Riesling, what!? Yes. With freshness and acidity. A wine that play with you.  (em Fazenda Nova Country House)

Niepoort Projectos Riesling Dócil ‘10 #inmyglass from a 20 years vines from #Douro at 800 meters altitude. A sweet Riesling, what!? Yes. With freshness and acidity. A wine that play with you. (em Fazenda Nova Country House)

BBQ time powered by Adega de Borba! A red from Alentejo made of Aragonez, Trincadeira and Alicante Bouchet!  (em Olhão)

BBQ time powered by Adega de Borba! A red from Alentejo made of Aragonez, Trincadeira and Alicante Bouchet! (em Olhão)